New Hampshire Lakes Region

We are willing to train you in the art of meat cutting

Opportunity to be creative with meat cutting, chef-style preparations, and added-value products under business parameters.

The Meat Cutter provides friendly, courteous, and helpful service.
Prepares, cuts, trims, chops, grinds, and otherwise prepares meats and culinary meals

Handles freight placed in the cooler.

Freight is opened, sorted and stacked.

Place products in display cases, maintain product display and provide customer service.

May take special orders from customers.

Sanitation

JOB DUTIES:
Meat Cutter employees are generally responsible for completing the following job duties:

Provide guest service
Assist the managing butcher
Operate saws, grinders and other meat-processing machinery.
Use knives to cut, trim, and prepare meat product
Take special orders from customers and provide special cuts.
Maintain area and conduct business in accordance with state, federal, and local regulations and employer policy.
Other duties as assigned.

Benefits:
20% Grocery discount
Paid Flex days off
Retirement matching
Paid Volunteer Day
Dental Insurance
Health Insurance -HSA/HRA (Salary)
Multiple BONUS opportunities-
Small Business Atmosphere
Respect/Follow Through Leadership

Job Types: Full-time, Part-time

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Health savings account
Opportunities for advancement
Paid sick time
Paid time off
Paid training
Retirement plan
Store discount

Physical Setting:

Grocery store

Ability to Commute:

Sanbornville, NH 03872 (Required)

Ability to Relocate:

Sanbornville, NH 03872: Relocate before starting work (Required)

Work Location: In person

Lovell Lake Village Market

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