Company Overview

A leading North American manufacturer of traditional South Asian dairy products is seeking a Food Processing Technician for its production facility in Bellingham, WA. The company specializes in paneer, ghee, yogurt, and a variety of dairy-based foods. The facility operates under CFIA, FDA, and EU standards and maintains SQF Level 3 certification to ensure the highest level of food safety and quality.

Job Overview

The Food Processing Technician is responsible for operating, monitoring, and adjusting dairy processing equipment. This role focuses on automation systems, instrumentation, and maintaining product quality while ensuring compliance with safety and regulatory standards.

Key Responsibilities

Operate and monitor dairy processing equipment using HMI systems
Adjust process parameters and troubleshoot equipment issues
Calibrate and verify instrumentation including temperature, flow, valves, and sensors
Monitor production processes and product quality, making adjustments as required
Ensure safety systems and interlocks are functioning properly
Maintain accurate production, calibration, and maintenance logs
Follow GMP, food safety, and OSHA standards
Maintain a clean and safe production environment
Support production operations as needed

Qualifications

Experience working with HMI systems and automated control interfaces
Understanding of instrumentation and process automation
Technical diploma in industrial automation, food processing, or related field preferred
1–2 years of experience in food manufacturing or a similar industrial environment
Strong troubleshooting and problem-solving skills
Ability to work in a fast-paced production environment
HTST license or willingness to obtain one
Physical Requirements
Ability to lift up to 50 lbs
Ability to stand for extended periods
Comfortable working in hot and cold production environments

Benefits

Medical benefits available after 90 days with 80 percent employer contribution
Dental coverage available (employee paid)
401(k) plan with company match up to 3 percent
Two weeks of paid vacation annually
Work Environment
Fast-paced dairy production facility
Exposure to varying temperatures
Team-oriented and safety-focused workplace

Pay: $25.00 - $32.00 per hour

Benefits:

401(k)

Application Question(s):

Do you have experience working in a food manufacturing or industrial production environment? (Yes/No)
Do you have hands-on experience with HMI systems or automated control systems? (Yes/No)
Are you comfortable working in hot and cold production environments? (Yes/No)
Are you able to lift up to 50 lbs regularly? (Yes/No)

Experience:

Food processing: 2 years (Required)

Location:

Bellingham, WA 98225 (Required)

Work Location: In person

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