Job Summary
We are seeking two Full-Time Servers and one Part-Time Server to join our hospitality team. The ideal candidates will be friendly, attentive, and passionate about providing exceptional guest experiences. As a key member of our front-of-house staff, you will take orders, serve food and beverages, and help maintain a welcoming dining atmosphere. Experience with Squarespace POS systems is preferred, along with a strong understanding of food safety and hospitality standards. This role offers an exciting opportunity to work in a lively, fast-paced casual-fine dining restaurant with a focus on elevated comfort food, cocktails, dessert drinks, and more.
Responsibilities
- Greet guests warmly and deliver attentive, professional service throughout their dining experience.
- Take food and drink orders accurately using POS systems such as Squarespace.
- Serve menu items with knowledge of ingredients, preparation styles, and any allergens.
- Maintain cleanliness and organization of the dining room, service stations, and beverage areas.
- Manage cash handling and payment processing accurately and responsibly.
- Assist with table maintenance, including pre-bussing, refilling drinks, and resetting tables efficiently.
- Support team members during high-volume periods to ensure smooth service flow.
- Follow responsible alcohol service policies at all times.
- Assist with special events, banquets, or catering functions when needed.
- Uphold a professional, positive, and guest-focused attitude throughout each shift.
Requirements
- Previous experience as a server in a restaurant, bar, or hospitality environment is highly desirable (fine dining or banquet experience is a plus).
- Proficiency with POS systems like Squarespace is preferred.
- Strong communication skills and the ability to engage guests professionally.
- Excellent time management and multitasking abilities in a fast-paced environment.
- Knowledge of food safety and proper sanitation practices.
- Basic math skills for order entry, bill splitting, and cash handling.
- Ability to work nights, weekends, and holidays as needed.
- Must be at least 18 years old (or 21+ if serving alcohol).
- Bartending or barista experience is a plus but not required.
Positions Available
- Full-Time Server (30–40 hours/week)
- Part-Time Server (10–25 hours/week)
Benefits
- Employee discount
- Starting wage is $11.70/hr before tips
- Flexible schedules
- Supportive team environment with opportunities for growth
Work Location: In person
Pay: From $13.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person