Restaurant General Manager

Hardee's - Harco Foods, LLC • Full-time • Maryville, Tennessee, United States • $40.28k - $58.87k / year • 1m ago

Harco Foods is a LOCALLY OWNED AND OPERATED Hardee's franchisee with 4 existing locations in Blount County.

MONTHLY BONUS AVAILABLE IN ADDITION TO SALARY.

Duties:
- Oversee daily restaurant operations, including staff management, customer service, and food quality control.
- Train and supervise restaurant staff to ensure efficient and effective service.
- Develop and implement strategies to increase restaurant sales and profitability.
- Maintain inventory levels and order supplies as needed.
- Ensure compliance with food safety regulations and maintain a clean and sanitary environment.
- Handle customer complaints and resolve issues in a professional manner.
- Collaborate with the kitchen staff to develop and update menu offerings.
- Manage restaurant budgets and financial transactions, including cash handling and POS system operations.

Skills:
- Strong team management skills to effectively lead and motivate restaurant staff.
- Knowledge of food service industry practices, including food preparation, presentation, and customer service.
- Understanding of food safety regulations and ability to enforce proper hygiene practices in the kitchen.
- Previous experience in hotel or restaurant management is preferred.
- Proficiency in cash handling procedures and ability to manage financial transactions accurately.
- Knowledge of kitchen management techniques, including inventory control and ordering supplies.
- Familiarity with POS systems for order processing and payment handling.
- Passion for coffee and willingness to learn about different coffee varieties.

If you are a highly motivated individual with experience in restaurant management, excellent leadership skills, and a passion for providing exceptional customer service, we would love to hear from you. Apply now to join our dynamic team!

Job Type: Full-time

Benefits: