Overview
Join our vibrant team as a Chocolate Topper! In this lively role, you will be the creative force behind decorating and finishing delectable desserts with eye-catching chocolate toppings. Your enthusiasm and attention to detail will elevate our sweet treats, delighting customers and enhancing their experience. This position offers an exciting opportunity to combine culinary artistry with fast-paced food service, all while working in a fun and energetic environment. Whether you’re passionate about food preparation or eager to develop your skills in the food industry, this role is perfect for motivated individuals who love working with their hands and creating visual masterpieces.

Responsibilities

Prepare and apply chocolate toppings to a variety of desserts, ensuring consistency and presentation quality
Maintain cleanliness and sanitation standards in the food preparation area, adhering to food safety regulations
Assist with other food preparation tasks such as assembling desserts, decorating cakes, or handling ingredients as needed
Operate POS systems like Aloha POS or Micros POS for sales transactions, including cash handling and processing payments accurately
Manage time efficiently to meet production deadlines during busy service hours
Provide excellent customer service by engaging with guests, answering questions about desserts, and upselling additional treats or toppings
Support overall food service operations by bussing tables, restocking supplies, and ensuring a clean workspace

Skills

Experience in food preparation, food handling, or working in a quick service & fast food restaurant environment
Familiarity with POS systems such as Aloha POS or Micros POS; basic math skills for cash handling and retail math calculations
Strong customer service skills with a friendly, energetic attitude
Knowledge of sanitation practices and food safety standards within the food industry or café setting
Ability to manage time effectively in a fast-paced environment while maintaining attention to detail
Previous experience in bakery, café, or retail environments is a plus but not required
Basic understanding of kitchen operations, serving techniques, and general food industry practices

Join us and bring your passion for sweets and creativity into a dynamic team dedicated to delivering delightful dessert experiences!

Job Type: Full-time

Pay: $11.00 - $13.00 per hour

Work Location: In person

Whistle stop donuts

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